Menu – Balandret

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For the Good Weather

Glass Of Gazpacho

4€

(Fresh raw tomato and greens soup)

Sea Bass Ceviche, Prawns, Tiger´s Milk, Orange and Cherry Tomatoes*

19€

Bread with Ash Butter

5,50€

Smoked Mackerel Salad, Baby Shrimp and Wasabi Mayonnaise

½ 10€ / Portion 17€

Cheese Selection with Quince Jam and Grapes

½ 9€ / Portion 17€

Hand-Cleaned Anchovy Toast with Cafe Paris Butter

5,50€

Crispy Baby Squid with Lime Mayonnaise

½ 13€ (80gr) / Portion 23€ (120gr)

Steamed Mediterranean Clotxina Mussels

16€

Iberian Ham 100% Arturo Sánchez

½ 16€ (60gr) / Portion 32€ (100gr)

Andalusian-Style Hook-Caught Squid

½ 12€ / Portion 23€

Croquettes: Cullera White Shrimp or Iberian Ham

Unit 4€

Glass Bread´s Focaccia with Porcini Mushrooms, Iberian Pork Jowl and Foie

21€

Steak Tartare on Croissant with Gilda

9€

Aged Picanha Carpaccio, Parmesan, Arugula and The Chef´s Dressing

½ 12€ / Portion 21€

Supplements

All i oli

1,25€

Grated Tomato from our Garden

1,50€

From Our Garden

Charcoal- Grilled Green Asparagus XL with Romesco Sauce

15€

Valencian Garden Tomato, Burrata, Tomato Ice Cream and Lagrima Olive Oil

½ 9€ / Portion 17€

Green Salad, Asparagus, Avocado, Tomato and Onion

16€

Some Seafood

Gillardeau Oyster N.º 3

Unit 5€

Carril Fine Clams Sauteed

½ 14€ / Portion 25€

Langoustine Carpaccio and Caramelized Onion, Ibiza Salt and Lágrima Olive Oil*

23€

Assorted Seafood, either Boiled in Sea Water or Grilled

(Per person) 35€

(Shrimp, Langostine, Scallop, Prawn and Velvet Crab)

Mallorcan-Style Blue Lobster with “Poor-man´s” Potatoes and Fried Eggs (M.P.)

53€/69€

Fresh White Prawns From Cullera With Garlic

19€

Boiled in Sea Water Santa Pola Small Shrimp

18€ (100gr)

Passion for the Sea

Hake Cheeks “Kokotxas” Pil Pil or Grilled

25€ (100gr)

Grilled Turbot

56€ (800gr)

Butterflied Charcoil- Grilled Sea Bream

59€ (800gr)

Whole Salt-Baked Wild Sea Bass

61€

Only as Side Dish for our Whole Fish Above

French Fries

7,5€

Fried Egg

2,5€

Grilled Vegetables

9€

(Onion, Peppers, Aubergine)

Grilled Wild Sea Bass with Vegetables Garnish

27€ (180 gr)

Char-Grilled Hook-and-Line Hake with Vegetable Garnish

25€ (180 gr)

Bluefin Tuna Belly Tataki with Vegetable Garnish*

32€ (180 gr)

All Our Fish Dishes are Served with Garlic and Chili Pepper; If Don´t Wish it Like This, Please Notify Us.

Meat

Suckling Kid Chops With Tender Garlic Shoots and French Fries

30€

Char-Grilled Dry-Aged Picanha Grilled and Truffled Parmentier

29€ (350 gr)

Beef Tenderloin with French Fries and Padron Peppers

31€ (220 gr)

Our Rice and
Fideuas Dishes

Minimum Wait Time without Prior Reservation between 35-55 Minutes. Price per Person, Maximum One Type of Rice per Table.

Dry

Paella Valenciana. Free- Range Chicken and Rabbit, Garrofon Bean and Snails

22,50 €

(Prior Reservation)

Paella with Red Prawn, Monkfish and Cuttlefish

28€

Paella Del Senyoret with Peeled Seafood

25€

Black Paella With Baby Cuttlefish In Its Ink

23€

Paella with Seasonal Vegetables From Our Region

19€

Paella with Blue Lobster

32€

Paella with Wild Fish

25€

Mellow

Rice with Monkfish and Clams

22€

Rice with Blue Lobster

32€

Rice with Duck, Mushrooms and Foie

23€

Fideua

Fideua with Red Shrimp

28€

Fideua with Norway Lobster

28€

Fideua with Duck Magret and Porcini

23€

* Fish and Seafood subjected to freezing for the prevention of Anisakis

We cannot guarantee the absence of cross-contamination during the product´s preparation and storage, due to the work methodology, characteristics, and layout of the premises.

Desserts

Cured Cheese Cake with Strawberry Ice Cream

8€

Chocolate Cake with Mandarin Ice Cream

9€

Lemon Cream Mille-Feuilles and Meringue

8€

Tiramisú

7,5€

Caramelised Red Fruits and Mango Ice Cream

8,5€

Egg Flan, Homemade Cream, and Lime Zest

8€

Lemon Sorbet with Cava

7€

Choose your ice cream: chocolate, vanilla or nougat

5,5€

Vinos de postres

GLASS / BOTTLE

Dessert wines

Casa de la Ermita

4,5€ / 22€

Monastrell
Bod. Casa de la Ermita (Jumilla)

Verdil de Gel

5,5€ / 25€

Verdil
(Valencia)

Sitta Pereiras

6,5€ / -

Albariño
(Rias Baixas)

Casta Diva “Cosecha Miel” 2023

7,5€ / 33€

Moscatel
Bod. Gutiérrez de la Vega (Alicante)

Recóndita Armonía 2013

14€ / 55€

Monastrell
Bod. Gutiérrez de la Vega (Alicante)

Don PX 2003

11€ / -

Pedro Ximenez
Bod. Toro Albala (Montilla-Moriles)

Poley Cream 10 Años

9€ / 48€

Pedro Ximenez
Bod. Toro Albala (Montilla-Moriles)

Perla Azul PX 2003

11€ / -

Pedro Ximenez
Bod. Rubio (Condado de Huelva)

Tokaji Diznoko 5 Putt, 2014

16,5€ / 82€

Furmint
(Tokaji)

Chateau Doisy-Vedrines 2018

17€ / -

Muscadelle, Sauvignon, Semillon
AOC Saternes

Allergens